Zhejiang Wanglin Biology is about to participate in the 21st China Ice Cream and Frozen Food Industry Expo

Release time:

2023-04-10 13:21

To further expand the ice cream industry market, Zhejiang Wanglin Biotechnology will present high-quality plant carbon black with excellent coloring ability and suitable for ice cream, egg butts, etc. at the 21st China Ice Cream and Frozen Food Industry Expo. Time: October 11-13, 2018. Address: Tianjin Meijiang Convention and Exhibition Center. Booth number: N4C901. Looking forward to your visit and guidance!

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