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Announcement of the State Administration for Market Regulation on the Issuance of the “Technical Requirements for Filing Products Containing Ginseng, American Ginseng, and Ganoderma lucidum as Health Food Ingredients”
Release Date:
2024-05-02 09:18
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In accordance with the Food Safety Law of the People’s Republic of China, the Catalogue of Raw Materials for Health Foods—Ginseng, the Catalogue of Raw Materials for Health Foods—American Ginseng, and the Catalogue of Raw Materials for Health Foods—Lingzhi, the State Administration for Market Regulation has formulated the Technical Requirements for Filing Products Containing Ginseng, American Ginseng, and Lingzhi as Health Food Ingredients. This is hereby announced and shall take effect as of May 1, 2024.
State Administration for Market Regulation
April 28, 2024










Article reprinted from: Official Website of the State Administration for Market Regulation
Copyright: State Administration for Market Regulation
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