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The Latest 2025 List of Food-Medicine Homology Substances and Associated Images (106 Items)

Release Date:

2025-11-13 13:04

Substances that, according to tradition, are both food and Chinese medicinal materials (hereinafter referred to as “food‑medicine substances”). Pharmaceutical ingredients shall not be added to foods produced or marketed; however, substances that, according to tradition, are both food and Chinese medicinal materials may be added.

To date, the health administrative department of the State Council has issued a total of 4 The list of batches that are both food and traditional Chinese medicinal materials totals 106 A substance. Specifically:

First batch:

2002 year 3 In [month], the former Ministry of Health issued the “Notice on Further Standardizing the Management of Health Food Raw Materials” (Wei Fa Jian Fa […]). 2002 ] 51 No. “List of Items That Are Both Food and Medicinal Products,” which includes the following items: 87 The item can be used in the production of ordinary food.

Cloves, star anise, sword bean, fennel, thistle, Chinese yam, hawthorn, purslane, black rat snake, dried plum, papaya, hemp seed, orange blossom, Solomon’s seal, licorice, angelica root, ginkgo nut, hyacinth bean, hyacinth bean flower, longan aril (longan), cassia seeds, lily, nutmeg, cinnamon, emblic myrobalan, fingered citron, sweet and bitter almonds, sea buckthorn, oyster shell, Euryale ferox seed, Sichuan pepper, adzuki bean, donkey-hide glue, chicken gizzard lining, malt, kelp, jujube (large jujube, sour jujube, black jujube), monk fruit, apricot kernel, honeysuckle, green olive, fishmint, ginger (fresh ginger, dried ginger), Chinese date tree fruit, goji berry, gardenia, amomum, tamarind, poria, citron, lemongrass, peach kernel, mulberry leaf, mulberry fruit, tangerine peel, platycodon root, cardamom, lotus leaf, radish seed, lotus seed, galangal, bamboo leaf, fermented soybean, chrysanthemum, chicory, mustard seed, polygonatum, perilla, perilla seed, kudzu root, black sesame, black pepper, sophora buds, sophora flowers, dandelion, honey, torreya seeds, sour jujube seed, fresh white pampas grass root, fresh reed root, viper, tangerine peel, peppermint, coix seed, Chinese onion, raspberry, patchouli.

Second batch:

2020 1 month 6 Day, National Health Commission 2019 The 8 Announcement No. [number], officially granting [certain designations] to Angelica sinensis, Kaempferia galanga, Crocus sativus, Amomum tsao-ko, Curcuma longa, Piper nigrum, and others. 6 A substance that is both a food and a traditional Chinese medicinal material shall be included in the Catalogue of Substances That Are Both Food and Traditional Chinese Medicinal Materials. Danggui, galangal, saffron (also known as “saffron” in spices and seasonings), tsaoko, turmeric, and long pepper.

Third batch:

2023 11 month 17 On [date], the National Health Commission and the State Administration for Market Regulation issued… 2023 Year of the 9 Notice: Codonopsis pilosula, Cistanche deserticola (desert variety), Dendrobium officinale, American ginseng, Astragalus membranaceus, Ganoderma lucidum, Cornus officinalis, Gastrodia elata, Eucommia ulmoides leaves, and others. 9 A substance is included in the catalog of substances that are traditionally both food and Chinese medicinal materials.

Codonopsis, Cistanche deserticola (desert), Dendrobium officinale, American ginseng, Astragalus, Ganoderma, Cornus officinalis, Gastrodia elata, Eucommia leaf

Fourth batch:

2024 4 month 23 On [date], the Food Division of China’s National Health Commission issued a consultation letter to provincial health authorities, seeking public input on adding four substances—Rehmannia glutinosa, Ophiopogon japonicus, Citrus reticulata ‘Changshan’ peel, and Asparagus cochinchinensis—to the “List of Substances That Have Both Food and Traditional Chinese Medicine Uses.”

Rehmannia, Ophiopogon, Asparagus, Citrus Peel

This material was compiled by Xicaotang.

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