Request from the National Food Safety Assessment Center α- Opinions on 9 new food additives including amylase

Release time:

2023-04-10 13:13

Request from the National Food Safety Assessment Center α- Opinions on 9 new food additives including amylase
https://www.cfsa.net.cn/Article/News.aspx?id=5CF8D4F116DB436EA1C72C310DB1D076AC490B56904840D1
Zhejiang Wanglin Biotechnology has proposed an expansion application for plant carbon black: composite seasoning and puffed food, and is now soliciting public opinions!
1. Expanding the scope of use of food additives

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