Information Center

11 Oct,2017

Warm congratulations to the company on successfully passing the on-site HALAL audit by Indonesia’s MUI and obtaining an A‑grade certification.

To further expand into the Indonesian market and meet the needs of Indonesian customers, the company submitted an application for MUI HALAL certification in late June 2017. On October 10, 2017, on-site auditors from Indonesia’s MUI conducted a field inspection and, in accordance with the 11 criteria of the HAS23000 Halal Assurance System, concluded that Wanglin Bio’s HAS23000 system was operating effectively and received an A‑level rating.

27 Sep,2017

Applications and Development Trends of Natural Food Colorants

At present, food colorants are broadly classified into two categories: one is synthetic artificial chemical food colorants, most of which belong to the azo compound family and may pose certain toxicological risks to humans; the other comprises edible colorants derived from the roots, stems, leaves, flowers, fruits of plants, as well as from animals and microorganisms, known as natural food colorants.

20 Sep,2017

Wanglin Bio showcased at the 2017 Asia (Thailand) Food Ingredients Exhibition, actively expanding into emerging markets in Southeast Asia.

The biennial 2017 Asia (Thailand) Food Ingredients Exhibition opened yesterday, September 13, at the Bangkok International Trade & Exhibition Centre in Thailand. To further expand into the Southeast Asian market, Zhejiang Wanglin Biotechnology Co., Ltd. was invited to participate, with booth number V10. We warmly welcome your visit!

13 Sep,2017

Zhejiang Wanglin Biotechnology is set to make its debut at the 2017 Asia (Thailand) Food Ingredients Exhibition, FiA.

To further expand into the Southeast Asian market, Zhejiang Wanglin Bio will be showcasing at the 2017 Asia (Thailand) Food Ingredients Exhibition, FiA. Booth No.: V10; Dates: September 13–15, 2017; Venue: Bangkok International Trade & Exhibition Centre, Thailand.

10 Aug,2017

Organize company-wide training on the Food Safety Law to enhance awareness of the importance of food safety.

To enhance all employees’ understanding of the Food Safety Law and strengthen their awareness of food safety regulations, in accordance with the company’s unified training plan, all staff members participated in a study session on the Food Safety Law held in the company conference room on the afternoon of July 24, 2017.

20 Jul,2017

The company has initiated MUI HALAL certification, implemented the HAS23000 system, and established a Halal policy.

To further expand into Muslim‑majority markets, our company invited Mr. Wang, Manager of Shanghai Amin Business Consulting Co., Ltd. (the sole official Chinese agent of Indonesia’s MUI), to conduct an on‑site training session for our Halal certification management team on June 27.

< 1...18192021 >

Zhejiang Wanglin Bio-Tech Co., Ltd.

QQ: 2030074705

Mobile/WeChat: 13967006292

Phone: 0570-4322301

Email: hongcai.cheng@wanglin-bio.com

Address: No. 99, Nanjiao, Hongxing Village, Dachen Township, Jiangshan City, Zhejiang Province

Copyright © 2026 Zhejiang Wanglin Bio-Tech Co., Ltd.

Email Login

Business license

Powered by:CEglobal